Ingredients
1.Frozen milk - 1/2 ltr
2.Chilled milk - 1 cup
3.Rose syrup - 2 table spoon
4.Sugar - 3 table spoon
5.Kas -Kas soaked in water - 2 tsp
Preparation
1.Crush the frozen milk in a mixer then to this add the chilled milk ,rose syrup,sugar and beat it once.
2.In a glass add 2 tsp of kas kas in water and then pour the above milk mixture to it.