Moru curry or kalan the simple but Delicious Kerala recipe.If you have curd you can make a similar curry named moru kachiyath(with out coconut).It will be really an easy one for working women.Ingredients
Raw banana/white pumpkin/yam - 1 cup
Curd -2 cup
Coconut - 1 no
Ginger - 1 tsp
Garlic - 1tsp
Mustard seed -1/2tsp
Red Chilli - 2 no
Greem chilli - 2 no
cumin seed - a pinch
Curry leaves a small stem
coconut oil - 1 tsp
Turmeric powder -1/2tsp
Red chilli powder - 1 tsp
Fenugreek seed - a pinch
Preparation
1.cut the yum/banana/white pumpkin in small pieces,add turmeric powder,salt ,green chillies,curry leaves and cook it with reqd water.
2.Beat the curd ,and grind the coconut with cumin seed ,ginger ,garlic.
3. Add the grinded coconut and curd to cooked pieces and boil it for 5 mts.
4.In a pan heat the oil and add mustard seed ,curry leaves ,red chillies,pinch of fenugreek seed,pour this to the curry.now the delicious curry is ready.
We can also make it without vegetables for this avoid the part of cooking vegetables..........
