Ingredients
1.Unakkameen/Dry fish - 2 no
2.Water - 1 1/2 cup
3.Red chilli powder - 1 tsp
4.Turmeric powder - 1/4 tsp
5.Tomato - 3 no
6.Onion - 3 no
7.Green chillies chopped -4 no
8.Okra/vendakaya - 10 no
9.Oil
10.Salt
Preparation
1.Soak the fish in water to remove the excess salt in it .And cut it in to pieces.
2.Then in a pan mix the dry fish with turmeric powder , chilli powder , and 1 1/2 cup of water .And cook the dry fish.
3.In another pan heat the oil and add chopped green chillies and onions to it and saute it well.Add the okra /vendakaya to it and saute it well then add the chopped tomatoes to it.Add little salt and 2 cups of water to it .Cover it with a lid and cook it well.
4.To this add the cooked dry fish and again boil it for another 10 mts.Now the curry is ready to be served .
