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Sunday, October 2, 2011

Mango Rabdi -Dussehra(Dasara ) sweet recipe

Ingredients for Mango Rabdi

1.Mango pulp - 1 cup
2.Milk - 5 cup
3.Sugar- 1 cup
4.Pistachio - 1/4cup (optional)

How to make mango Rabdi

1.Boil the milk in a pan and reduce the flame in to simmer and when the milk reduce to its half quantity add sugar to it and keep it in flame for another 5 mts.

2.Now add the mango pulp to it and mix it well and keep it in refrigerator to chill.

3.You can garnish it with pistachio ............