Ingredients1.Basmathi Rice - 2 cup
2.Lemon juice -Juice of 2 lemon
3.Red chillies- 3 whole
4.Urad dal - 1 tsp
5.Pea nuts - 1/2 cup
6.Curry leaves - 2 springs
7.Mustard seeds - 1/2 tsp
8.Turmeric powder - 1/2 tsp
9.Salt
10.Grated ginger - 1 piece
11.Oil - 2 tsp
12.Chopped coriander leaves for garnishing
13.Water - 3 1/2 cups
Preparation
1.Cook the rice in 3 1/2 cups of boiled water in a pressure cooker ,with in 4 whistle the rice will be cooked.
2.Heat the oil in a pan and splutter the mustard seeds,curry leaves ,red chillies.Then add the grated ginger ,peanuts ,urad dal and fry it for 2 minutes.Turn off the fire and add the turmeric powder to it.
3.Add the lemon juice and mix well ,add salt to it and the cooked rice to it mix well.
4.Serve with a Raita and Pappadams
