It is a complete kerala style christian dish,which will be present in all their functions and the combination is palappam and mutton stew.One main thing is that there is no red chilli powder in this dish.Lets make it..............
Ingredients
1.Mutton - 500 gm
2.Green chillies - 5 or 6
3.Potato -1 cut in cubes
4. Onions - 2 big chopped
5. Ginger - 1 tsp chopped
6.Garlic - 1 tsp chopped
7.Tomato - 1
8. Cinnamon - 1 piece
Cloves- 4
Cardamom - 4
Peppercorn - 6 or 7
9.Turmeric powder - 1/2 tsp
10.Garam masala - 1/2 tsp
11.Thick coconut milk - 2 cup
12. Salt as needed
13.Curry leaves
14.Oil - 2 tsp
15.Water - 1 cup
Preparation
1.Pressure cook the mutton with salt,water ,pepper,cinnamon,cardamom,cloves for one whistle and keep it in simmer for another 10 mts.
2.Then heat the oil in pan and add saute ginger,garlic,green chillies,onion,turmeric powder,tomato, well.Then add the cooked mutton along with potato.And cook it for 15 mts till the potato is cooked
Or you can cook the potato separately and add it .
3.Keep it in simmer till the water get reduced ,then add the coconut milk to it and bring to boil and then add garam masala to it.
If you want it more spicy then add pepper powder to it.............
Serve it with palappam or bread....................
