Ingredients needed to make Makai Jajaria
1.Sweet corns -1 cup
2.Milk - 1 cup
3.Sugar-1/2 cup
4.Cardamom powder- 1/4 tsp
5.Ghee - 1 tsp
How to make Makai Jajaria
1.Heat the ghee in a pressure cooker add the sweet corns to it and stir it then add the milk to it and cook the corns for two whistle .
2.Add the sugar to it and boil it in slow flame.
3.When it becomes slightly thick turn off the fire and add the cardamom powder to it.
