Ingredients For grilled chicken
1.Chicken cut in medium pieces - 1 kg
2.Red chilli powder - 1 1/2 tsp
3.Garam masala powder - 1 1/2 tsp
4.Pepper powder - 1 tsp
5.Ginger and garlic paste - 1 1/2 tsp
6.Beaten yogurt - 1 cup
7.Salt
8.Lemon juice - 1 tsp
9.Orange red food color - 1 pinch (optional)
Preparation
1.Cut the chicken in to medium size pieces.Marinate the chicken pieces with the whole ingredients.
2.And refrigerate it for about 4 to 6 hours.
3.Preheat your oven to 200 degree .Place the chicken in the skewers and using a brush apply little oil on the top of the chicken pieces.
4.Place the skewers on the grill rack in oven with a tray underneath to catch drippings.
5.When the chicken get browned on all sides ,remove from the skewers and place it in a serving plate.
