Ingredients needed to make plum cakes
1.Dry friuts- 1/2 cup
2.Rum - 2 table spoon
3.Butter - 125 gms
4. Powdered Sugar -125 gms
5.Maida - 125 gms
6.Egg - 2 no
7.Baking powder - 1/2 tsp
8.Vanilla essence - 1 tsp
9.Caramel syrup - 1/2 cup
How to make plum Cake
1.Soak the dryfruits including broken nuts,dates,raisins,apricots in brandy for one week.
2.In a bowl beat the butter and powdered sugar till it become pluffy.
3.Add the egg to this mixture and beat it again ,add one egg at a time.Now add the caramel syrup to it and mix it well using a wooden spatula.
4.Now in another bowl mix the maida with baking powder.Add the dry fruits to this.Mix it well by using your hand.
5.Now add this maida mix to the beaten butter ,sugar.Add the vanilla essence to it .
6. Now pour the mixture to a dusted baking try and bake it in the oven for 1 hour at 180 degree .
7.Now the yummy plum cake is ready to be served.......
