Ingredients
1.Cooking chocolate - 200 gm /2 cups or 7 table spoon of coco powder
2.Biscuit - 200 gm /25 no
3.Condensed milk - 1 tin
4.Butter - 100 gm
Preparation
1.Make the powder out of the biscuit .
2.Melt the butter in a pan and add the condensed milk to it.Add the grated chocolate to it and stir it in a low flame for 7 mts.Add the powdered biscuit to it and mix it well.
3.In a greased plate or plate with butter paper pour the mixture and level it.Keep it in lower part of fridge for 1 hour .
Slice the chocolate slab in to pieces.
Ingredients
1.Dark chocolate grated - 120 gm
2.Milk maid \Condensed milk - 1 tin
3.Sugar - 3/4 cup
4.Butter with out salt - 50 gm
5.Vanilla essence - 1 tsp
Preparation
1.In a pan add the milk maid ,sugar,butter and stir it in low flame .Stir it till it becomes separated out from the pan.Or it should become soft ball consistency.you can test it by adding drop of it in cold water and if you can makes soft balls out of it.
2.Then turn off the fire and add the grated chocolate ,and vanilla essence to it and make it in to the fine paste by stirring it.Mix it well with a spoon.
3.Then in a greased tray pour the mixture and level it with a spoon.Keep it in the lower part of fridge and you can cut it in to square pieces.And you can keep it in air tight containers.
Fudge is a kind of western dish which is usually very sweet,and rich.Made by heating milk,sugar ,butter to a soft ball consistency.
